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Alexis Percival


Alexis Percival is a New York City based CMS certified sommelier, consultant and event planner who puts the art in party. In addition to being WSET Level 3 certified and Vine Pair’s Sommelier of the Year in 2021, her wine experience covers a broad spectrum of the hospitality business. A Managing Partner & Owner of Ruffian Wine Bar and Kindred in the East Village, her business acumen plays out both on and off the restaurant floor. Previously, she was the owner of a Chilean wine importing company and long time bartender at Lelabar in the West Village.